Egg Veg Sandwich

I always love bread sandwich especially egg veg sandwich....I love these delicious,spicy sandwich , its always been my favourite breakfast /evening snack...they gets ready very quickly and indeed a filling sandwich with full of proteins and vitamins to enjoy without any hesitation.....Usually this sandwich goes for a toasted bread slices topped with the eggs and vegies..You can either prepare them as a open sandwich or with two toasted bread slices, the choice is urs..Needless to say this sandwich suits super prefect to carry for picnics or lunch box menu...
and here it goes:-

 
Ingredients

8  Bread slices
1 Onion(chopped)
1 Tomato(Chopped)
1 Cup chopped Cabbage
2-3 Hard boiled eggs(sliced)
1 tsp cumin powder
1 tsp turmeric powder
1 tsp red chilli powder
Black pepper to taste
Coriander leaves (chopped)

Butter(for toasting the bread)
Refined Oil
Salt to taste

Method

Heat  oil in a pan, add chopped onions, fry for 2min..
Add cabbage, tomatoes, salt, cumin powder, turmeric powder and red chilli powder.
Stir fry till done by adding coriander leaves and keep aside.
Melt the butter in a pan, toast the bread slices one by one.
Now gently spread the prepared vegetable masala and some chopped egg over a toasted bread slice..
Sprinkle black pepper and cover this with an another toasted bread slice and serve....enjoy...:-)

*Sending this to Srivalli's Sandwich Mela,

Tickling Palate's Let's Cook,

Shobha's Cook It Healthy

Ayeesha's Any One Can Cook

and Iftar Moments   ,

Deepthi's Healthy Snacks