Wednesday, May 18, 2011

Khoya Lassi

Lassi is a very easy to make and popular drink in all over India..Though it is a traditional drink of punjab, still it is very famous and has so many variations in all over the country..But genarally Lassi is made in 2 ways either sweet or salty..In a hot sunny day, it is only natural to quench one's thirst with a full glass of Lassi..Khoya lassi is made of curd, milk, sugar and khoya...


Curd - 1 1/2 glass
Milk - 1/2 glass
Sugar - 3-4tbsp
Grated Khoya - 1 Cup
Ice cubes

In a pan, add 2 - 3 tbsp ghee and fry the grated Khoya. Stir till light brown...Keep aside to cool.
Blend all the ingredients except grated khoya in a blender .
Take 2 glasses and pour the above blended mixture in to it.
Add fried khoya to both the glasses with crushed ice and serve...

Sending this yummy lassi to Serve It – chilled event..


  1. Yummy Khoya lassi....i wud love to add some sliced dry fruits as well!!!

  2. ok, that is new and I am definitely going to give it a try :)

  3. Khoya lassi looks to be deliciously refreshing. Great preparation.

    Hamaree Rasoi

  4. Feel like finishing that droolworthy khoya lassi,absolutely irresistible..

  5. sounds different..will try soon


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