Saturday, December 25, 2010

Chilli Egg

Ingredients


3 eggs - boiled
Oil
1 Tomatoes - chopped
2 Onions - chopped
2 Green chilies - chopped
1/4 tsp red chili powder
1/2 tsp garam masala
1 tsp chicken masala
2 tsp Tomato Sauce
1/4 tsp Soya Sauce
Salt to taste



Method

Heat oil in a pan.
Fry the onion and green chilies, saute till the onion turns pink.
Then add the chopped tomatoes and mix well. Cook until the tomatoes are soft.
Add red chili powder, salt, chicken masala and garam masala.
Add Sauces & boiled eggs cut into two seperate pieces.
Cook on medium heat for few minutes
Before serving garnish it with chopped coriander leaves.
Serve hot with rice/roti/paratha...

2 comments:

  1. this is the best ever delicious egg dish i had............

    ReplyDelete
  2. Eggs look lovely and tempting..

    ReplyDelete

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