Friday, July 16, 2010

Green Chutney


  • 1/2 Bunch Coriander leaves(chopped)
  • 1/2 Bunch Mint leaves(Chopped)
  • 3-4 Green chillies
  • 1 Small tomato(chopped)
  • 1 Lemon(juice)/1-2 tsp Tamarind juice
  • 1/2 tsp Sugar
  • 2=3 Flakes garlic
  • A pinch of amchur powder
  • Salt to taste


  • Mix and blend all the ingredients to make a fine paste.
  • Add water if neccessary.
  • Green chutney is ready to serve..

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