Ingredients:
350gms Paneer
Salt to taste
1 egg-optional
1/2 cup corn flour
1tsp ginger-garlic paste
1tsp chopped garlic
2 cups coarsely chopped and sliced onions
2tbsp sliced green chillies
1 coarsely chopped capsicum
1 tbsp soya sauce
2 tbsp vinegar
1/4 tsp ajinomoto
oil for frying
water as needed
Method:
Cut the paneer in to cubes.
Mix together the paneer cubes,salt, egg(optional), corn flour, ginger-garlic paste.
Add in water to just coat the paneer cubes.Keep aside for 10-15mins..
Heat oil in a pan and deep fry the paneer cubes till golden in color.
To the remaining oil add onions, garlics and capsicums..
Stir fry n high flame for 1-2 mins.
Add green chillies,salt,soya sauce,vinegar,ajinomoto and the fried paneer cubes.
Mix well and cook for 4-5mins ...
Garnish with spring onions and coriander leaves.
Serve hot with rice/friedrice/roti/paratha/kulcha/naan...enjoy..:)
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