Sunday, April 12, 2009

Garlic Rice


2 cup cooked rice
2 tsp crushed garlic
2 green chillies chopped
2 tblsp cashewnuts
1 tblsp almonds
1 tsp chopped fresh coriander
2 tblsp ghee
Salt and pepper to taste

How to make garlic rice:

Take a heavy pan and heat ghee in it.
Now add garlic and green chilies to it.
Once garlic turns golden in color, add the dry fruits and roast for half a minute.
Now add the cooked rice, sprinkle salt and pepper and mix well.
Garnish the Garlic Rice with fresh coriander and serve.

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